Chocolate orange cake ice cream

Ingredients: water, fresh cream (MILK), reconstituted skimmed MILK (MILK), sugar, Madeleine of Commercy 13% (WHEAT flour, sugar, colza oil non-hydrogenated, free-range EGGS 18%, fructose-glucose syrup, stabilizers: sorbitols and glycerol, raising agents: sodium diphosphate and carbon acid, flavouring, manioc starch), chocolate shavings 7.7% (sugar, cocoa paste 43%, cocoa butter, emulsifier: lecithin (sunflower), natural vanilla flavouring), concentrated orange juice 2.4% (100% orange), glucose syrup , dextrose, LACTOSE (MILK), milk proteins (MILK), lactitol (MILK), stabilizers: carob bean gum, guar flour, carrageenan, pectin, hydrolyzed pea proteins, emulsifier: mono- and diglycerides of fatty acids, lemon peel, coloring preparation (turmeric root extract, colour: annatto norbixin), concentrate (beetroot, carrot).

Jaffa Cake Ice Cream is a delicious creation that captures the essence of the famous Jaffa Cake biscuit for a refreshing ice cream experience. This ice cream skilfully combines the classic flavours of orange and dark chocolate to recreate the irresistible taste of the beloved biscuit.

The base of this ice cream is a luxuriously creamy vanilla ice cream, enriched with an orange sauce for a bright, tangy flavour that evokes the juicy citrus of Jaffa Cake. Pieces of cake are skilfully incorporated into the ice cream, adding a melt-in-your-mouth texture and an explosion of chocolate and orange flavours in every bite.

To top it all off, an intense orange sauce topping is blended on top of the ice cream, creating a sweet and tangy sensation.