Box of 16 assorted chocolates - Paris

Paris I love you! The beauty andtimeless charm of Paris made us want to embellish our box of chocolates withdecoration inspired by the capital.

The box contains an assortment ofchocolates, each even more delicious than its neighbour. Generous mixtures,their tastes further enhanced by coatings of milk, dark and white chocolate.

Fine pralines with subtle notes ofhazelnuts and almonds, creamy, pure-origin ganaches, rich and intense inflavour, and slightly salted, melt-in-the-mouth caramel, a nod to Frenchgastronomy.

An ideal gift for a holiday memory orquite simply to pay tribute to Paris.

Ingredients : milk chocolate (sugar, whole MILK powder, cocoa mass (cocoa beansfrom Ecuador), cocoa butter, skimmed MILK powder, natural vanillaflavouring, emulsifier: lecithins (SOYA)), dark chocolate (cocoa mass(cocoa beans from Ecuador), sugar, concentrated butter (MILK), cocoabutter, emulsifier: lecithins (SOYA), natural vanilla flavouring), cocoaganache (cocoa mass, pastry butter (MILK), sugar, inverted sugar syrup,stabilizer: sorbitol, cocoa butter, cream (MILK), stabilizer: glycerol,natural vanilla flavouring, emulsifier: lecithins (SOYA), crispy HAZELNUTpraline (sugar, HAZELNUTS, cocoa butter, cocoa paste, whole MILKpowder, skimmed MILK powder, anhydrous MILK fat (MILK), WHEATflour, vegetable oil (sunflower and rapeseed), LACTOSE (MILK),emulsifier: lecithins (SOYA), milk fat (MILK), natural vanillaflavouring, MILK proteins, salt, raising agent: sodium bicarbonate, BARLEYmalt extract), white chocolate (sugar, whole MILK powder, cocoa butter,(cocoa beans from outside the EU), emulsifier : lecithins (SOYA), skimmedMILK powder, natural vanilla flavouring), caramel paste (glucose syrup(corn and wheat), sweetened condensed MILK (MILK, sugar), coconutoil, water, stabilizer: rapeseed glycerol, emulsifiers: mono- and diglyceridesof fatty acids and lecithins (SOYA), salt, natural flavouring), cocoamass, sugar, ALMONDS, cocoa butter, praline (HAZELNUTS, sugar),whole MILK powder, emulsifiers: lecithins (SOYA and sunflower),butter (MILK), pastry butter (MILK), natural flavourings(vanilla, malt, caramel, lemon), lean cocoa powder, shea butter, coconut oil,sunflower oil, salt, meringue (sugar, cocoa butter, WHEAT starch,coconut oil, MILK proteins, raising agents: sodium carbonates andammonium carbonates, EGG white), caramelized HAZELNUTS (HAZELNUTS,sugar, glucose syrup, honey), cocoa beans, cocoa powder, stabilizers: wheatsorbitol and rapeseed glycerol, cream (MILK), glucose-fructose syrup,inverted sugar syrup, candy sugar syrup, skimmed milk (MILK), water,glucose syrup (corn and wheat), coloring: ammonium caramel, lemon.

Allergens: SEE INGREDIENTS IN BOLD AND CAPITAL LETTERS. Recipes may contain traces ofeggs, peanut, gluten, sesame seeds and other nuts.